1/2 cup raisins (soak in warm water for 5 minutes)
1/4 cup raw soaked and rinsed cashews (overnight if possible)
1 frozen banana
2 tbsp maple syrup, agave, sugar, or 4 pitted Medjool dates (pit them yourself as they are softer, if not then soak in warm water for 5 minutes)
1/2 cup vegan milk (you may need more 2/3 cup depending on your blender)
a few cubes ice if needed
If you can, soak the cashews and raisins, but if not no worries. It won't be as creamy but still good. Blend all ingredients on high until everything is liquid. The less liquid you can get away with adding, the thicker it will be.